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Bar Management

Sommelier Mark Canak Joins ENO Wine Room and Michael Jordan’s Steak House as Beverage Director

ENO Wine Room and Michael Jordan’s Steak House, both located within the InterContinental Chicago Magnificent Mile Hotel, welcomed Sommelier Mark Canak to the team as the new Beverage Director. Receiving his Sommelier certification with guidance from the world’s best sommeliers, he looks forward to offering unique expertise and expansive knowledge to the guests at ENO and Michael Jordan’s Steak House.

Cantina Laredo Unveils New Cocktails for Cinco de Mayo

Cantina Laredo is celebrating Cinco de Mayo with several cocktails available now through the end of May. The drinks are available at all Cantina Laredo locations nationwide.3 G’s Please—A fresh blend of Sauza Tres Generaciones Plata Tequila, fresh lemon juice, simple syrup, orange bitters and muddled strawberries, topped with a Sauza Tres Generaciones Plata Tequila strawberry boat float ($13)Cabo Flip—A Cantina Laredo favorite, made with Cabo Wabo Reposado Tequila, Grand Marnier and fresh lime, topped with a Cabo Wabo Blanco lime boat float ($12.

Applebee's Celebrating Cinco De Mayo with Dollarita, $2 Dos Equis

Your local Applebee's Neighborhood Grill + Bar is the place to celebrate Cinco De Mayo this year with not only one, but two fantastic Neighborhood Drinks—the Dollarita and the new 2 Dollar Dos. Due to overwhelming popularity, April's Neighborhood Drink, the $1 margarita famously known as the Dollarita will be available at participating Applebee's through Saturday, May 5.

Melissa Carroll to Oversee Beverage Program at Fisk & Co.

Fisk & Co. introduced Lead Bartender Melissa Carroll, who will oversee the beverage program at the new American mussel + beer bar opening this April in the Chicago Loop. Melissa is focused on a thoughtfully curated beer, wine and craft cocktail program to complement the restaurant’s Belgian-inspired cuisine and upscale yet approachable atmosphere.