BJ's Offering EnLIGHTened Entrees for $9.95 During Week of January 17 | Food Newsfeed
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BJ's Restaurant & Brewhouse
As part of its new “Road to EnLIGHTenment” campaign, BJ’s is reassuring people that living their best life doesn’t have to be hard.

BJ's Offering EnLIGHTened Entrees for $9.95 During Week of January 17

January 09, 2019 Industry News

January 17 is “National Ditch Your Resolution Day,” but BJ's Restaurants, Inc. believes you should keep them, so they’re making it a little easier for people to follow through with their resolutions by making their EnLIGHTened Entrees only $9.95 for an entire week, valid only with the downloadable coupon found here: http://www.enlightenedentrees.com.

To support people who need a little nudge to keep their resolutions going, this offer is valid from Thursday, January 10, through Thursday, January 17, for dine in only on BJ’s EnLIGHTened Entrees. BJ’s guests can download an exclusive coupon to enjoy $9.95 EnLIGHTened Entrees.

As part of its new “Road to EnLIGHTenment” campaign, BJ’s is reassuring people that living their best life doesn’t have to be hard. In fact, they’re making it absurdly easy with the debut of items like its zucchini noodles, known as Zoodles, which are the perfect plant-based, low-calorie alternative to pasta noodles.

"At BJ’s Restaurant & Brewhouse, our guests expect variety and are looking for a wide range of menu options," says Greg Trojan, chief executive officer of BJ's Restaurants, Inc. "As consumers start to consider new food choices in the new year, we’ve decided to expand our EnLIGHTened Entrees menu and cut the price for a week, giving customers an opportunity to try a new dish or fuel up on a current EnLIGHTened menu favorite."

Known for its extensive selections, BJ’s EnLIGHTened Entrees menu has something for every everyone, including a range of new guilt-free dishes such as Lemon Herb Chicken & Asparagus Zucchini Noodles, Blackened Chicken Zucchini Noodles, Grilled Chicken Antipasto Salad, Moroccan Chicken, as well as current fan favorites like its Peruvian Quinoa Bowl with Shrimp, Cherry Chipotle Glazed Salmon, Seared Ahi Salad and Lemon Thyme Chicken.

News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.