Continue to Site

Carrabba’s Italian Grill

Carrabba’s Unveils 4-Course Dinners for Valentine’s Day

Feb 4 2019

Industry News

Carrabba’s Italian Grill

Share:

Tweet Facebook LinkedIn Email

Like the famous spaghetti kiss in the classic Lady and the Tramp movie, Italian cuisine is known for creating romance. Carrabba’s Italian Grill is sharing the amore this Valentine’s Day by offering three different style four-course dinner selections starting at $45 for two from Monday, February 4 through Sunday, February 17.

Four-Course menu selections include:

Appetizer to Share (Choose One)

Tomato Caprese with Fresh Burrata
Mozzarella Marinara
Calamari

Guests pick two entrées from the price tier chosen

$45 Four-Course Selections

Tuscan Grilled Chicken, made from scratch Lasagne, Linguine Positano with Chicken and Spaghetti & Meatballs

$55 Four-Course Selections

Shrimp & Scallops Linguine Alla Vodka, 6oz. Sirloin Marsala, Chicken Bryan and Tomato Basil Salmon

$65 Four-Course Selections

9oz. Tuscan Grilled Filet, The Johnny, Chicken Trio and Tuscan-Grilled Ribeye with Spicy Sicilian Butter

Dessert to Share (Choose One)

Cannoli Cake for Two
Sogno Di Cioccolata

You might also like...

Mellow Mushroom Celebrating 50 Years with Events and Menu Items

Mellow Mushroom – the stone-baked pizza brand with 160+ locations nationwide – celebrates 50 years of business this year and is set to mark the golden anniversary with a kaleidoscope of celebratory events across locations from May 14 to November 2024. Mellow Mushroom will commemorate five decades with the launch of a company-wide, limited-time-only anniversary […]

Tom’s Watch Bar Opening in Orlando

Go big or go home at Orlando’s newest sports bar experience coming this spring, Tom’s Watch Bar, where every seat is the best seat in the house. While your focus might be on the giant stadium screens or the 150+ TVs lining the restaurant and bar, guests can also take in amazing views of the […]

Virtual Dining Concepts and IHOP to Expand Partnership

Virtual Dining Concepts (VDC), the platform for adding revenue to restaurants, will expand its collaboration with IHOP, as a provider of virtual brands for the iconic restaurant chain. This expansion allows three of VDC’s top brands to be available for delivery from IHOP restaurants nationwide, attracting new and existing guests. The collaboration introduces two new […]

Nana’s Chicken & Waffles to Open Second Store in Sandy Springs, Georgia

Nana’s Chicken & Waffles, a popular eatery that has grown in popularity from their vast assortment of waffles (including red velvet waffles, lemon waffles, cinnamon roll waffles, banana foster waffles, strawberry shortcake waffles, peach cobbler waffles, banana pudding waffles and more), have announced today that they are opening their second location in Sandy Springs — at The […]

RAMW Announces 2024 Honors Recipients

Restaurant Association Metropolitan Washington (RAMW) announced Greater Washington Partnership (the Partnership) CEO Kathy E. Hollinger as the 2024 Duke Zeibert Capital Achievement Award recipient. Hollinger leads the Partnership, a first-of-its-kind alliance, uniting leading employers across Maryland, Virginia, and the District of Columbia, to collaborate in building a vibrant, economically competitive, and prosperous place to live, […]

Twin Peaks could be headed public this year.

FAT Brands’ Growing Empire Searches for Even Higher Peaks

Women in AV/IT Announces Participation in Northeast Regional Service Provider Softball Tournament

Women in AV/IT (WAVIT), a nonprofit organization dedicated to advancing women in the audio-visual industry, announced its participation in the Northeast Regional Service Provider Softball Tournament on May 18, 2024, at Eisenhower Park on Long Island. This exciting event not only promises a day of friendly competition between the teams from Digital Labor Solutions, Exertis […]

Pork Belly Pak Choi.

Tambourine Room at Carillon Miami Wellness Resort Receives Another Michelin Star

Pinstripes Officially Opens in Orlando

Pinstripes, the acclaimed experiential dining and entertainment destination, officially opened the doors to its Vineland Pointe in Orlando, Florida on Saturday, April 20. The brand’s second Florida location (and 17th location nationwide) features a full-service bistro serving chef-driven Italian-American cuisine and handcrafted cocktails, 16 bowling lanes, four indoor and outdoor bocce courts, two outdoor patios and four […]

New Japanese Concept Omakase Shoji Opens in Chicago’s West Town Neighborhood

With a rich background steeped in Japanese culinary tradition, Takashi Iida and Shoji Takahashi bring their unparalleled expertise to the heart of Chicago’s West Town neighborhood with the grand opening of Omakase Shoji (1641 W Chicago Ave). The concept is a collaborative effort led by the guidance of Takashi Iida, with the execution overseen by […]

Rock & Brews Continues to Grow Nationwide

Rock & Brews, the rock-inspired restaurant and entertainment concept founded by music legends Paul Stanley and Gene Simmons of KISS, continues to grow its national footprint within the hospitality and casino industries. With 24 locations across the country, the company has six casino restaurant locations in development to open in the next 18 months in […]

El Naranjo in Austin Celebrates 12 Years of Business

On May 1, 2024, El Naranjo, Austin’s beloved authentic Mexican restaurant, helmed by James Beard Award-winning and Bar and Restaurant Expo’s 2024 Chef of the Year Chef Iliana de la Vega and her daughter Chef de Cuisine Ana Torrealba, commemorates 12 years of exceptional cuisine, service, and dedication to culinary tradition in Austin, Texas. Chef de […]