Charleston Wine + Food Festival Taking Place in March | Food Newsfeed
Continue to Site

Charleston Wine + Food Festival Taking Place in March

November 30, 2016 Industry News
Industry News

March 1—5

Charleston Wine + Food Festival

Charleston, South Carolina Charleston Wine + Food is a cultural entity that champions the region’s unique foodways through culinary experiences. A plethora of events will take place throughout the 5 days including dinners with Daniel Boulud, Andrew Carmellini, Michael Anthony, Frank Sitt, and Kevin Johnson, and panel discussions with Ruth Reichl, Kerry Diamond, Vivian Howard, Ashley Christensen, Gail Simmons, and others. The festival will also offer excursions, classes, such as a caper-focused lunch on Capers Island, Veuve Clicquot yoga classes, and lessons in the craft of beekeeping.

News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.