Cool Down With Nobletree's First Cold Brew Coffee | Food Newsfeed
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Cool Down With Nobletree's First Cold Brew Coffee

July 12, 2016 Industry News
Industry News

New York’s newest premium coffee roaster, Nobletree Coffee, combats the summer heat with the launch of its first ever Cold Brew Coffee. Using the flagship blend, Dromedaire Cuvée, comprised solely of coffee grown from Nobletree’s award-winning farms in Brazil, the coffee is packaged in an elegant 1.5L Astropaq Pouch.  The cold brew is made in-house at Nobletree’s proprietary roasting and production facility in Red Hook, Brooklyn, and features smooth tasting notes of milk chocolate and toasted nuts with a caramel sweetness. Available for wholesale starting July 12, 2016, the cold brew will also be offered at the Nobletree coffee shops opening in Downtown Manhattan and Red Hook late summer 2016.

With its easy to carry handles and revolutionary smart nozzle that allows for easy pouring, the Astropaq Pouch keeps the cold brew fresh for a month after refrigeration.  Consumers simply need to pour from the spout for a cool, delicious coffee beverage. No mixing is required, making it ideal for events, parties, and picnics on the go.

About the Astropaq Pouch:

  • Astropaq Pouch provides an 80 percent reduction in carbon footprint vs. their equivalent volume in glass
  • Packages are nitro-flushed to ensure a long shelf life
  • Beautiful, elegant, and attention grabbing on shelves
  • Easy to open and easy to carry
  • Fridge friendly and quick-chilling
  • Stay-fresh, leak-proof technology

Nobletree offers whole bean coffee and freshly brewed cold brew for wholesale and private label accounts, currently working with brands such as FIKA, Manhattan’s Swedish cafes, and Yelp’s internal NYC campus cafe. Nobletree also provides specially curated coffee programs matched with World Class training from its highly skilled team. Their team has an extensive background working with large scale private label solutions, and new projects such as Padoca Bakery, Oceana Restaurant and Dear Mama, Harlem’s newest 3rd wave coffee bar.

With a dedicated Roastery based in Brooklyn’s Red Hook neighborhood, Nobletree is the first vertically integrated coffee brand in New York. The Nobletree portfolio features a spectrum of the most highly regarded coffee beans in the world, including coffee sourced from its proprietary farms in Brazil. The expert team behind Nobletree includes three licensed “Q” Graders and three Cup of Excellence Jury Members, who seek beans from around the globe to deliver a dynamic portfolio of coffee.

News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.