Hard Rock Cafe Launching 'Flavors of Love' Menu for Valentine's Day | Food Newsfeed
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Hard Rock Cafe Launching 'Flavors of Love' Menu for Valentine's Day

February 07, 2019 Industry News
Industry News

This Valentine’s Day, Hard Rock Cafe is launching its limited-time “Flavors of Love” menu.

Shake up your traditional “wine and dine” dinner date with the new Sweetheart Shake for Two, a boozy shake served with a custom sweetheart straw for two, making for an unbreakable connection. The blend of Absolut Vanilla vodka, creamy vanilla ice cream and the fresh flavors of strawberry and lemon, all topped with strawberry-infused whipped cream will have you falling in love all over again!

This Valentine’s Day, it takes two—two menus that is! Still wondering what’s love got to do with it? Well, in addition to the “Flavors of Love” menu, select Hard Rock Cafe locations will offer a “Love Rocks” and “Love Hurts” Menu, catering to couples and individuals alike. Taste the decadent “Love Rocks” menu with your better half, or treat your single-self to the indulgently messy, garlic-inspired “Love Hurts” menu.

Whatever your stance is on love this holiday, the Hard Rock Cafe will leave you saying “Be Mine” to all of its unique “Flavors of Love.” Check out these photos showcasing the hearty treats available this Valentine’s Day, as well as some brief menu descriptions below.

Hard Rock’s “Love Rocks” menu offerings pairs perfectly with your boo-zy milkshake featuring: 

  • Lucky in Love Lobster Ravioli – stuffed with North Atlantic lobster, ricotta and parmesan cheese, finished with a velvety cream sauce and topped with parsley Romano breadcrumbs
  • Grilled Filet Mignon – served with a classic Béarnaise sauce and seasoned fries

Not planning on sharing a kiss this Valentine’s Day? Enjoy the “Love Hurts” menu including the perfect kiss-repelling items such as:

  • Filet & Frites – Grilled center cut Filet Mignon topped with herbed garlic butter, served with seasoned fries and garlic aioli on the side for dipping
  • Bleeding Heart Lobster Ravioli – topped with a spicy Arrabbiata red sauce, Romano cheese and finished with fresh basil
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