Healthy Brand Oil Announces 2 New Non-GMO Frying Oils | Food Newsfeed
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Healthy Brand Oil Announces 2 New Non-GMO Frying Oils

March 29, 2018 Industry News
Industry News

Healthy Brand Oil announced the launch of its new Prime Non-GMO Project Verified Expeller Pressed Canola and Excelle Non-GMO Project Verified Expeller Pressed Soybean oils. These new oils were developed to help foodservice operators meet the growing demand for Non-GMO products to fulfill their customers’ demands for healthier food options.

“We know that many of our customers are seeking out Non-GMO ingredients that are minimally processed, and our Prime Canola and Excelle Soybean oils meet these needs,” says Jason Thomas, Vice President of Healthy Brand Oil. “Our Prime and Excelle brands deliver confidence and transparency to our customers as being Non-GMO Project Verified, as well as expeller pressed which allows us to deliver a clean label.”

Healthy Brand Oil is pleased to be able to offer foodservice operators and food manufacturers the following Non-GMO Project Verified oils:

PRIME: Non-GMO Project Verified Expeller Pressed Canola Oil

The essential ingredient for both hot and cold applications.

Prime is made from identity preserved expeller pressed canola making it one of the most natural and versatile oils in the market today.  This premium OU kosher frying oil is Non-GMO Project Verified, has Zero Grams Trans-Fat per Serving and extends frying times without the use of additives.  Prime is made by using the traditional extraction method of expeller pressing. This natural process extends fry times, increases stability, and lowers overall supply and labor cost. Naturally versatile Prime Non-GMO Canola is a must have ingredient for all foodservice operators and food manufacturers.

Prime Canola Oil delivers on both taste and health for your customers.

  • Non-GMO Project Verified
  • Expeller pressed (no chemicals)
  • Longer fry times and shelf life
  • Low in saturated fats
  • Excellent in cold applications (naturally winterized)
  • Zero Grams Trans-Fat per Serving

EXCELLE: Non-GMO Project Verified Expeller Pressed Soybean Oil

Great for baking, frying, sauces and sautéing.

Excelle is made from identity preserved expeller pressed soybeans and was designed to meet today’s foodservice operators and food manufacturers growing demand for Non-GMO Project Verified oils. This OU kosher oil provides a clean neutral taste and has Zero Grams Trans-Fat per Serving. Excelle is made by using the traditional extraction method of expeller pressing. This natural process extends fry times, increases stability, and lowers overall supply and labor cost.

Excelle Soybean Oil delivers on both taste and health for your customers.

  • Non-GMO Project Verified
  • Expeller pressed (no chemicals)
  • Longer fry times and shelf life
  • Clean, natural taste
  • Zero Grams Trans-Fat per Serving

“The Non-GMO Project’s mission is to preserve and build sources of Non-GMO products, educate consumers, and provide verified Non-GMO products,” adds Thomas. “We are very proud that our oils are part of this movement.”

Healthy Brand Oil is dedicated to supplying premium edible oils that deliver exceptional flavor profiles, increased productivity, while also remaining environmentally responsible and health conscious.  We provide an exceptional variety of cooking oils; Non-GMO Project Verified, Fryer Fuel Advantage, blended olive oils, commodity salad and frying oils.

Working closely with food service and ingredient distributors Healthy Brand Oil’s products are perfect for use in national restaurant chains, independent restaurants, hotels, casinos, and universities as well as food manufacturers.

For more information or to schedule a fry test with our new Non-GMO oils, please contact National Sales Manager Steven Blanc at 718-937-0806 or [email protected]

News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.