P.F. Chang’s Opens First Location on U.S. Armed Forces Base | Food Newsfeed
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P.F. Chang’s Opens First Location on U.S. Armed Forces Base

June 26, 2018 Industry News
Industry News

P.F. Chang’s, the full-service casual dining restaurant where every dish is made from scratch every day, opens its doors today on Ramstein Air Base in Germany. This is the first restaurant P.F. Chang’s has opened on a U.S. Armed Forces base.

P.F. Chang’s à la carte menu offers a variety of handcrafted signature dishes prepared using only the freshest ingredients. Most dishes at P.F. Chang’s are cooked in a Northern-style Chinese wok at up to 2,000 degrees Fahrenheit, creating a “wok hay” or “breath of wok” and a mix of unique, smoky, caramelized flavors and crispy textures that can only be achieved using this ancient cooking technique.

P.F. Chang’s stone horses will stand guard at the entryway of the restaurant located inside the base in Building 2140. The menu will include guests’ favorites like The Original Chang’s Chicken Lettuce Wraps, Mongolian Beef, The Original Dynamite Shrimp, Chang's Spicy Chicken in addition to a wide variety of handmade Sushi and Dim Sum items.

Guests at Ramstein Air Base will be able to enjoy the familiar flavors of the emblematic brand, as well as extensive wine, beer and cocktail offerings, combined with the personalized service that has made P.F. Chang’s an icon in the United States and internationally.

“We’re excited to open P.F. Chang’s on Ramstein Air Base,” adds Mike Welborn, president Global Brand Development for P.F. Chang’s. “We are honored to open our first restaurant within a U.S. Armed Forces base, allowing us to serve those who serve by bringing a delicious piece of home to our men and women stationed overseas.”

“We couldn’t be happier to have this restaurant a part of our base and to have the support of P.F. Chang’s as a partner,” says Brig. Gen. Richard G. Moore, Jr.

P.F. Chang’s Ramstein Air Base is located at Building 2140, Enlisted Club, Ramstein Air Base, Germany, and will operate on the following hours:

  • Sunday - Thursday from 1100 to 2100
  • Friday - Saturday from 1100 to 2200
News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.