A BCC Research study reports that the U.S. market for food safety testing will have a compound average annual growth rate of 5.8 percent over the next five years. According to a new technical market research report, Food Safety Testing: The U.
It's no surprise that dining out is as common as dining at home these days and that Americans are expecting more from their restaurant experiences than ever before. The nation's 935,000 restaurants are ready to deliver by monitoring the latest consumer and food trends to satisfy increasingly adventurous diners who also place a high premium on convenience and value.
The International Franchise Association has appointed Victoria J. Adams as its new director of political affairs. Adams will be responsible for developing and implementing overall strategy for the association's political action committee, FranPAC, as well as fund raising and coordinating IFA's activities.
Buffalo Wild Wings will open its first restaurant in the metro New York metro area in New Rochelle as part of a 36-unit franchise agreement signed with Four M Capital, LLC, a New York-based investment company.
Visitors to the International Franchise Association (IFA) Show will hear a message that two brands may be better than one for a potential quick service restaurant franchisee with Yorkshire Global Restaurants, parent company for A&W Restaurants and Long John Silver's Restaurants.