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Menu Innovations

Red Lobster's Crabfest Returns with Six New Combinations

Red Lobster is giving crab lovers a reason to celebrate with the return of Crabfest—the largest variety of wild-caught crab offered all year. Starting July 1 and for a limited time, guests can crack into Bairdi crab—a guest favorite—as well as Southern or Golden King , Dungeness and Snow crab options.

O'Charley's Hosting Special Deals for Fourth of July

July 4 means fireworks, great food and fun times with friends and family, and O'Charley's is making the food part even easier with two deals available July 4-7:O’Charley’s Famous Chicken Tenders Family Dinner: 20 tenders, eight sides and three dipping sauces for only $25Baby Back Ribs Picnic Pack: Four portions of tender ribs (BBQ or Nashville Hot), four sides and one whole pie for $40O’Charley’s—known for its free Pie Wednesday—has also brought back its tender, flaky double-crust Peach Pie filled with sun-ripened freestone peaches for a limited time this summer.

Famous Dave's to Test Beyond Meat Barbecue

Famous Dave's announced a partnership with Beyond Meat and will be launching a test of plant-based protein menu items in mid-August. The test will roll out initially in five locations, four throughout Colorado and one in Minneapolis.

Bennigan’s Introduces Seasonal Menu for Summer

Summer is heating up at Bennigan’s with a new menu lineup featuring bold, seasonal flavors and a refreshing roster of craft cocktails.Beginning July 9, the Legendary brand beloved across the globe for its chef-driven American fare and friendly Irish hospitality, is showcasing the best of summer.

Genghis Grill Brings Back Bottomless Bowls

With so many different flavor combinations to create, it’s hard for Genghis Grill guests to choose just one. This July, they can try as many as they like.Genghis Grill is bringing back its popular Bottomless Bowls, so guests can try as many flavor combinations as they want.

Taco Mac Launches Revamped Menu

Just in time for summer, Taco Mac unveiled a revamped menu filled with appetizing new offerings perfect for sharing while relaxing with friends and loved ones. Anchored by an all-new slate of authentic street tacos, the upgraded menu also features a sensational selection of shareable starters and delicious new craft cocktails, all prepared with the same fresh quality ingredients and care that have made Taco Mac a top spot for food and fun for 40 years.

The Cheesecake Factory Offering Free Cheesecake Slices with Delivery on Fourth of July Weekend

To celebrate America’s birthday, The Cheesecake Factory is partnering with DoorDash to give away a delicious treat this Fourth of July weekend. From Wednesday, July 3 through Sunday, July 7 guests will be treated to one complimentary slice of The Cheesecake Factory’s legendary Oreo Dream Extreme Cheesecake with their DoorDash order totaling $17.

Firebirds Wood Fired Grill Goes Zesty with Summer Features Menu

Firebirds Wood Fired Grill, known for its bold flavors and classic American cuisine, adds fresh seasonal ingredients and zesty, grilled dishes to its new Summer Features menu, which includes Honey Chile Glazed Pork Chop, Avocado Toast Salad, the Impossible Durango Burger, Lemon Basil Grilled Scallops and Grilled Salmon BLT.

Bokamper’s Introduces Summer Menu

It’s fresh, new menu items for the summer at Bokamper’s Sports Bar & Grill locations. The new menus will launch at Bokamper’s Fort Lauderdale location on Tuesday, June 25; the Plantation and Miramar locations on Wednesday, June 26; and the Naples and Estero locations on Thursday, June 27.