Menu Innovations in Restaurants | Food Newsfeed
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Menu Innovations

Huddle House Adds Prime Rib Tips and Stuffed Hashbrowns for Limited Time

Huddle House’s menu has officially hit its prime with the announcement of an all-new, limited time lineup of Prime Rib Tips and Stuffed Hashbrowns menu options at all locations across the country.The new menu items are available now through June 2 for dine in or carry out, ensuring Huddle House fans can count on real homestyle food, freshly prepared, any way or anywhere they like it.

California Pizza Kitchen Unveils Globally Inspired Menu for Spring

California Pizza Kitchen welcomes guests to celebrate the start of spring with a new selection of globally inspired seasonal menu items launching nationwide. Featuring the freshest ingredients bursting with creative international flavors, CPK’s new seasonal menu includes the Spicy Milano Pizza, Sticky Asian Cauliflower, and new varieties of CPK’s innovative, hand-crafted Sangrias made with premium wines and spirits.

Colorado-Based Growler USA Announces New Menu

Known to loyal customers for its expansive and rotating craft beer menu, Growler USA announced today its new menu launch, with a focus on inspired eats to pair with its famous drink selections.

Shoney’s Seafood Fest Arrives Just in Time for Lenten Season

Seafood season is back and Shoney’s is casting the widest net.The iconic, All-American restaurant brand, world-renowned for freshly-prepared, high-quality food at a great value with friendly service is honoring the Lenten period—when seafood is at the top of everyone's wish list—with several freshly-prepared seafood offerings, enhancements to its Seafood Fresh Food Bar and Pecan Pie as a featured dessert.

Applebee’s 3-Course Meal Deal Returns for $11.99

Now for a limited time, Applebee’s Neighborhood Grill + Bar restaurants nationwide are bringing back the Applebee’s 3-Course Meal. With your choice of three items from a selection of some of Applebee’s most popular dishes—an appetizer, side salad, and a delectable entrée—you can build your own feast starting at $11.

Breaking with Tradition

Few cuisines can start a heated debate faster than Italian food. Restaurant review sites are full of comments containing the words “authentic,” or “not authentic.”Some online reviews we’ve seen addressing authenticity in Italian restaurants include:“Not as tasty as calamari at authentic Italian spots.