New Products for Restaurants | Food Newsfeed

New Products

BeaverTails Celebrates 40th Anniversary

BeaverTails, makers of unique and delicious BeaverTails pastries, announced its 40th anniversary.Based on an old family recipe, BeaverTails pastries are a Canadian icon—a unique and delicious treat. Served hot and topped with numerous choices, including cinnamon & sugar, chocolate hazelnut spread, Reese’s Pieces and peanut butter, BeaverTails pastries satisfy indulgences of all tastes.

Rapak Launches REOS Bag-in-Box Line-Side Connector for Commercial Edible Oil Dispensing Systems

Rapak North America, part of DS Smith Plastics, announced the launch of its NSF approved REOS line-side connector for commercial Bag-inBox edible oil dispensing systems. The REOS (Rapak Edible Oil System), screw-on line-side connector links the compatible edible oil Bag-in-Box to the dispensing machine so oil can be introduced into dispensing systems in a clean, efficient, and sanitary way.

FLAT Technologies Ends Wobbly Tables and Misalignment

Two nagging problems facing almost every foodservice operator can now easily be solved. FLAT Technologies’ patented Auto-Adjust Table Bases and Equalizers for retrofitting existing tables end complaints of wobbly tables or table misalignment.

Eco-Products Expands Servingware Lineup

Eco-Products is expanding Regalia—a fully compostable line of products for caterers seeking innovative, environmentally friendly solutions for their events.  The line will now feature half trays made from sugarcane and available in one-, two- and four-compartment sizes.

San Jamar Launches Modular Bulk FIFO Dispense

San Jamar continues to be an industry leader in providing premium, innovative solutions for the foodservice industry that are smart, safe, and sanitary. In that spirit, San Jamar announced the launch of its newest product, Modular Bulk FIFO Dispenser.

McCain Foodservice Introduces Takeout and Delivery Support

Takeout and delivery orders are on the rise. And the trend is only expected to grow—an estimated 40 percent of restaurant sales are projected to come from delivery by 2020. With delivery checks averaging 63 percent more than dine-in checks, the market has created an opportunity for operators to tap into a new stream of revenue.

Baxter Introduces Multi-Purpose VersaOven

Baxter, the commercial oven manufacturer known for proven technology and authentic results, is introducing the VersaOven, a new type of kitchen equipment that combines the best features of rotisserie, convection and combi ovens into a space-saving oven category all its own.

Introducing a New Bag-in-Box Dispensing Tap for Edible Oil

Worldwide Dispensers, part of DS Smith Plastics Division, released a new dispensing tap for Bag-in-Box edible oil. VINIflow for edible oil, ensures a smooth pouring flow and has been specifically adapted to oil viscosity to allow an even, hassle free and hygienic direct serving from a Bag-in-Box packaging.

Inkling Collaboration Launches at NRF 2018

Inkling, a leader in frontline workforce enablement, introduced Inkling Collaboration, a new product that combines communications, task management, and data analytics into a unified platform for retail operations.

Hatco Redesigns Toast-Qwik Conveyor Toasters

Hatco Corporation’s industry-leading Toast-Qwik Conveyor Toasters have been redesigned with a modernized look, advanced controls and increased production capabilities. New to the Toast-Qwik is a touchscreen control panel, which allows implementation of up to 12 programmable product settings.