New Products

HLC Adds Third Color to Popular Brownfield Line

Looking for inspiration? The Brownfield collection from the Homer Laughlin China Company has been inviting creativity to the table since its introduction last year. This line evoking the spirit of the urban maker quickly became a customer and consumer favorite, and has now been expanded to include a third color: deep, rich Charcoal joins the cool mid-gray Pewter and warm-toned Cobblestone.

11 of the Coolest NRA Show Finds

The 2017 National Restaurant Association Show at McCormick Place in Chicago brought together more than 67,000 attendees from all corners of the world and the restaurant industry.

Nominate Products for FSR's Annual Buyer's Guide

The December 2017 issue of FSR will feature the fifth annual Buyer’s Guide, an overview of the best new products for full-service restaurants—including food, ingredients, chef's gear, kitchen equipment, table service, bar ware, and technology—that operators should be aware of in 2018 for ideas and innovation.

Beyond Zero Debuts Liquor Freezing Technology at NRA Show

Beyond Zero Inc. announced the debut of the industry’s first frozen liquor ice system at the 2017 National Restaurant Association Show in Chicago, May 20—23. Comprised of an ice maker capable of freezing liquor into cubes and a specialized storage freezer to hold liquor ice, the Beyond Zero Ice System enables the creation of entirely new kinds of cocktails.

Bridor Launches Clean-Label Program

Bridor, a leader in bringing high quality, European style croissants, pastries, savory Bistro items and breads to the U.S. foodservice and retail markets recently launched its Clean Label program, which bans the use of over 150 ingredients, including artificial colors and flavors, preservatives, artificial sweeteners, bleached flour, high fructose corn syrup and hydrogenated or partially hydrogenated fats.

Vollrath Company Expands its Dispensing Product Offerings

Today's customers are concerned about health, and with good reason. According to a recent study, only 5 percent of people wash their hands long enough to thoroughly remove harmful organisms. Driven by such consumer demand for sanitary products, The Vollrath Company, LLC, has increased its dispensing product offerings for self-serve operations.

Schulstad Launches Its New Line of Good Morning Croissants

As consumers turn to breakfast foods for comfort and nourishment, Schulstad offers a new way for operators to make good mornings even better with its new line of Good Morning Croissants baked with the high-quality ingredients customers are asking for.

Introducing Great Midwest Ghost Pepper Cheddar Cheese

Saputo Cheese USA Inc. introduced Great Midwest Ghost Pepper Cheddar Cheese. Today’s consumers are more adventurous and constantly seeking out the next big, bold flavor. Skilled Master Cheesemakers went to work to craft a cheese to satisfy that demand—a creamy Cheddar Cheese punctuated with fiery morsels of ghost pepper.

OpenTable Further Expands Into Everyday Dining

OpenTable, the world's leading provider of online restaurant reservations and part of The Priceline Group, together with QSR Automations, the hospitality industry leader in kitchen and restaurant management platforms, announced a joint integration that will enable participating QSR DineTime restaurant customers to tap into OpenTable's global diner network by surfacing real-time reservation availability on OpenTable's site and apps.

The London Terra Collection by Vertex China Adds New Products

Vertex China makes it easy to cook fresh and serve fresh. The extremely popular London Terra collection has expanded with the addition of distinctive new profiles and brilliant colors, offering the most versatile fresh food, farm-to-table collection available.