Eastern Tabletop announced a brilliant new product named The Hub Buffet, a versatile, multi-use buffet piece designed to meet the latest trends in the hospitality and food and beverage industry. What makes the Hub so unique is its ability to transform based on the needs of each event.
Premier Mounts announced the release of Covergent, an innovative line of LED mounting design featuring the latest advances in materials and technology. Designed, engineered and made in the USA, Convergent is a modular system that ships from stock in only 48 hours, an industry first.
Cooper-Atkins announced the new 94100 KwikSwitch Folding Thermocouple instrument featuring a replaceable probe while maintaining a total system accuracy of ±1°F (±0.5°C). The KwikSwitch is accurate and fast, important attributes for the breakfast, lunch and dinner rushes.
With fierce competition surrounding brick-and-mortar businesses, Como has come to the rescue with a tool that makes it easy to launch goal-driven marketing campaigns that increase customer engagement and loyalty in under five minutes.
Sir Kensington's announced its B Corp certification. Becoming a B Corp signifies that the company has joined the movement of companies using business as a force for good. Certified B Corps meet higher standards of social and environmental performance, transparency, and accountability.
As food trends continue to shift toward plant-based foods and the search for clean labels is driving supply chains across foodservice, every category is evolving—even dry pasta.Inspired by these shifting trends, Barilla announces today the launch of its latest innovation—a line of one-ingredient legume pastas.
Community Coffee Company, the largest family-owned and operated retail coffee brand in the United States, introduced Community Cold Brew Concentrate for its Coffee Service Division (CSD).Made with 100% hand-selected Arabica coffee beans, this smooth and refreshing concentrate offers a premium cold brew that can be enjoyed in both iced and nitrogen-infused formats.
Consumers are seeking indulgent items to enjoy at any time, and the dessert category is projected to grow to $20.8 billion by 2022.Nestlé Professional is offering operators even more options for meeting diner demand with the launch of NESTLE TOLL HOUSE Chocolate Chip Cookie Spread.
Think spring any time of year with the new Terrace line from The Homer Laughlin China Company. Named for the lovely patios that welcome friends to gather outdoors, Terrace is available in four lively colors evocative of sunny weather: citrus, aqua, gray, and pink.
The demand for dairy-free alternatives has never been higher. Since 2014, the number of vegan consumers has risen an astonishing 500 percent, and nearly 50 million American Adults are lactose intolerant.
Ice-cooled, insulated Hatco Drop-In Slim Ice Wells holds pre-chilled food products at safe serving temperatures—without the refrigeration or electrical components.The slim units offer easier access for salad bars, cold buffets or beverage bars, while environmentally-friendly insulation on the sides and bottom deliver even chilling and ensure better cold retention.
NSP unites three protein suppliers into the go-to custom supplier for foodservice chains and industrial companies (small to large). Formerly National Steak & Poultry, Boyle’s Famous Corned Beef, and Hausman Foods, NSP offers the combined range of products, techniques and specialty customization.
When it comes to creating flavorful, unique menu items for your operation, what matters most? Do you seek flavor from ingredients that are fresh as the day they were harvested? Is it vital to create a consistent product, knowing what the quality and flavor will be for every execution of the dish? Do you seek year-round availability of exotic flavors? Perhaps you need all three facets, with the added bonus of cost savings on labor and lower waste.
Attendees at the 50th US Open are able to enjoy a new sustainability initiative: Vio biodegradable straws by WinCup.This follows increasing consumer demand for alternatives to traditional plastic straws.
Gloria Jean’s Coffees, an innovator in the specialty coffee segment, providing fresh, premium blends and award-winning roasts for nearly 40 years, announced its fall lineup of seasonal products and flavored beans.