NCR Corporation, a leader in consumer transaction technologies, announced Tuesday that Stanz Foodservice, a family-owned, regional foodservice distributor located in South Bend, Indiana, will continue its technology leadership by using NCR Power Mobile to improve its ordering process.
Potatoes hold an important position on foodservice menus as a foundation for profitable snacks, appetizers, side dishes, and entrées. Extensively menued in every segment (81.8 percent penetration), all potato styles are sold into foodservice where processed potatoes account for 78 percent of the volume.
Wasserstrom, a leading restaurant supplier and distributor of foodservice supplies and equipment, announced a partnership with Creating Revolutions, creators of cutting-edge mobile technologies for the restaurants and retailers, to distribute Service Pager with Touch & Discover technology.
Kayco, also known as Kedem, announces Friday the launch of a premium line of thin crust café-style artisanal pizza, imported from Italy.Tuscanini Premium Handmade Pizza is thin, crisp, and made from the freshest Italian ingredients, the finest cheese and is 100 percent all natural.
Argosy Foodservice, a foodservice equipment manufacturer in the frozen dessert and beverage industry, announced its partnership with Ascentium Capital, a national commercial lender. The partnership offers restaurants, convenience stores, and other foodservice businesses a variety of equipment financing options that will make it easy and affordable for customers to purchase high quality foodservice machines.
Simple ingredient statements. New and exciting menu options. Shareable snacks. These are top trends today’s restaurant patrons seek out from menus. Lamb Weston’s new House Cuts Lattice Chips offer restaurant operators the solution to deliver on all of these demands and more.
Fineline Settings recently launched Tiny Domains from their Tiny Temptations collection. While Fineline’s newest dome styles’ main function is to preserve and protect courses, the newest Tiny Domain lids are brought to the market with the same materials used in their Renaissance Collection.
Developed with specific cycle settings for smoothie and coffee shops, the new Blendtec EZ 600 is an advanced entry-level blender. With nine pre-programmed blend cycles and a pulse option, 3 peak horsepower and 1,600-watt direct-drive motor, the EZ 600 is a valuable asset that pays for itself in no time.
Proper cleaning and sanitation in food service operations is critical.PURE Bioscience, Inc.’s PUREHard Surface disinfectant, an EPA registered food contact surface sanitizer and disinfectant, is helping to aid the process.
Reliable and unique products have catapulted Solisysteme pergolas to high demands throughout Europe over the last 15 years. Now, BioClimatic Structures, LLC has become the exclusive distributor of these pergolas in the United States.
DW Haber introduced Beverage Extreme, a specially designed container to showcase iced beverages and foods.“We’ve been asked countless times to come up with a product that not only presents foods and beverages well with ice service, but functions with ease.
Garlic Shaker Inc., a startup, announced Tuesday its device, Garlic Shaker, a kitchen gadget that peels garlic skin off an entire head in seconds, is now available for presale through a Kickstarter campaign.
Precision Pours, Inc., a Minneapolis-based manufacturer of precision measuring devices for the hospitality industry, is the creator of the 3-Ball Liquor Pour. Made with FDA approved plastics and colorants, these control devices dispense liquor in portions from ¼ ounce up to 5 ounces (ordered in individual sizes).
Miele Professional has launched the next generation of Professional dishwashers. The new Professional dishwashers combine fast turnaround times, a sleek new design, and high-performance cleaning technology.