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New Products

Introducing a New Bag-in-Box Dispensing Tap for Edible Oil

Worldwide Dispensers, part of DS Smith Plastics Division, released a new dispensing tap for Bag-in-Box edible oil. VINIflow for edible oil, ensures a smooth pouring flow and has been specifically adapted to oil viscosity to allow an even, hassle free and hygienic direct serving from a Bag-in-Box packaging.

Inkling Collaboration Launches at NRF 2018

Inkling, a leader in frontline workforce enablement, introduced Inkling Collaboration, a new product that combines communications, task management, and data analytics into a unified platform for retail operations.

Hatco Redesigns Toast-Qwik Conveyor Toasters

Hatco Corporation’s industry-leading Toast-Qwik Conveyor Toasters have been redesigned with a modernized look, advanced controls and increased production capabilities. New to the Toast-Qwik is a touchscreen control panel, which allows implementation of up to 12 programmable product settings.

San Jamar Introduces HACCP Color-Coded Scale Platforms

San Jamar has long been recognized as an industry leader in providing premium, innovative solutions for the foodservice industry that are smarter, safer, and more sanitary. In that spirit, San Jamar announcde the launch of its newest product, HACCP Color-Coded Scale Platforms.

Alto-Shaam Expands Vector Multi-Cook Oven Line

Alto-Shaam expands its Vector Series Multi-Cook Oven line with the F Series full-size electric models.Building on the success of the H Series half-size model, the introduction of the new Vector Multi-Cook Oven F Series full-size models can accommodate full-size sheet pans and hotel pans as well as give operators the ability to combine oven chambers to accommodate taller food items.

Vollrath Introduces NUCU Premium Cook and Bakeware

NUCU debuts its exclusive collection of premium cookware and bakeware at the Atlanta Gift Show, held January 10-11 in Atlanta. Designed by The Vollrath Company, LLC, a leading manufacturer of equipment and smallwares for the professional foodservice industry, the collection takes more than 140 years of foodservice expertise and quality to the home kitchen.

TABASCO Celebrating 150 Years of its Famous Sauce

In 1868 Edmund McIlhenny harvested his first tabasco pepper crop from which he created a piquant sauce to enliven the flavors in foods for family and friends. The creation of this simple sauce would unwittingly change the way the world eats forever.

LevelUp Launches 'Broadcast' to Drive Restaurant Discovery

LevelUp, the restaurant industry’s leading guest engagement solution, announced the launch of its new Broadcast service. This new solution empowers restaurant brands to reach massive audiences of new consumers by allowing them to browse live menus, order ahead and pay directly from within a network of the world’s most popular and highly trafficked digital channels including Facebook, Messenger, Yelp, Foursquare, Amazon Alexa, Chase Pay, Apple Pay, Android Pay, and more.

Vertex China Adds New Options to Elements Collection

In today’s digital world and the increasing prominence of social media in everyday life, a dining experience has become something to share with everyone you know, instantly. In 2018, creative plating presentation importance is at an all-time high with trendy foodies looking to photograph a dish before a single bite.

HOSPECO Introduces TASKBrand SureGrip Adhesive Floor Mats

A slush-covered entryway during a winter storm. A slick floor near the water fountain. A puddle forming behind the meat counter or in front of the produce section. Any of these common occurrences can result in a slip and fall accident causing injury, lost work time, or lawsuits.

Survey: Customers Appreciate Eccentric Chefs

Independent and small chain restaurant owners have always had many roles to play in the daily running of their businesses, from being the chef, to managing operations. Today, they face yet another challenge: an increased need to reach out to customers in a competitive digital space.