Industry News | Food Newsfeed
Continue to Site

Industry News

C&S Restaurant Group to Open Fourth Concept in Sandy Springs

A staple in the Atlanta dining community, C&S Restaurant Group is thrilled to announce the opening of their fourth concept, C&S Seafood and Oyster Bar, in Sandy Springs’ Modera complex. Keeping with the timeless tradition of their original concept, C&S Seafood and Oyster Bar will offer diners a fresh, modern approach to seafood with focus on the highest quality ingredients and sustainably-sourced seafood.

Walk-On’s Bistreaux & Bar Set to Open in Charlotte in 2020

Walk-On’s Bistreaux & Bar announced a new signed franchise agreement in Charlotte, North Carolina. The community restaurant will debut in early 2020. The brand has gained a loyal following for employing the go-getter spirit of a walk-on athlete while providing superior service and mouthwatering All-American menu items with a taste of Louisiana.

Red Lobster Announces End of Summer To-Go Deals

Red Lobster’s Party Platters and Family-Style Feasts make it easier to entertain in the summer heat by eliminating the need for a fiery oven or baking in the sun by the grill. Consumers can visit the Red Lobster website to order fan-favorite dishes To Go (and in even bigger portions):Party Platters: Signature Jumbo Shrimp Cocktail, Petite Maine Lobster Tails, Parrot Isle Jumbo Coconut Shrimp, Walt’s Favorite ShrimpFamily-Style Feasts (Serves 6 people): Wood-Frilled Salmon, RL Signature Lobster Linguini Alfredo, Linguini Alfredo (with Shrimp, Crab or Cajun Chicken), or Create Your OwnAll items come with 12 Cheddar Bay Biscuits and a choice of Family-Style Salad or Family-Style Soup.

Hard Rock International Names David Pellow SVP of Cafe Operations

Hard Rock International announced the appointment of David Pellow to Senior Vice President of Company Cafe Operations. Pellow, who has been with Hard Rock for nearly 20 years, previously held the position of Area Vice President of Cafe Operations—Europe, where he managed operations for Hard Rock Cafe locations in 13 countries across the continent.

Cinemark Set to Open CUT! Dine-In Theatre in Cypress, Texas in 2020

Cinemark Holdings, Inc., announced plans to build a CUT! by Cinemark in Cypress, Texas, a state-of-the-art dine-in theatre, located off of Highway 290 at 29030 Northwest Freeway. Construction is scheduled to begin in November with plans to open in July 2020 as a development of Washington Prime Group.

PathSpot Closes Total of $4M Seed Funding and Brings on Industry Vet

PathSpot is proud to announce and welcome Marc Lapides to lead sales and marketing for the company. Lapides joins PathSpot most recently from the National Restaurant Association and Winsight Media, where he was vice president, Marketing, Programming & Communications for both organizations.

Pizza Inn Honors Top Franchisees in San Diego

Pizza Inn honored its top franchisees at the annual Pizza Inn Convention in San Diego. In July, the brand recognized multiple franchisees, including Larry Rust as Franchisee of the Year for exemplary dedication to customer satisfaction, community service and team leadership.