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Cinemark Set to Open CUT! Dine-In Theatre in McAllen, Texas

Cinemark Holdings, Inc., a leader in the motion picture exhibition industry, announced today plans to build an eight-screen dine-in theatre at La Plaza Mall in McAllen, Texas. Construction is scheduled to begin in April 2020 with plans to open in early 2021.

BUDDHAzen Restaurant to Open in Avenue Bellevue Development

Fortress Development announced the latest addition to the lineup for Avenue Bellevue, the luxury condo, hotel and retail development planned for the heart of downtown Bellevue, Washington, on the northwest corner of Bellevue Way and NE 8th Street—a new Asian contemporary restaurant and bar called BUDDHAzen.

Durham Distillery to Debut Corpse Reviver After Bill Passes

Co-Owners Melissa and Lee Katrincic announced plans for Durham Distillery’s craft cocktail bar—Corpse Reviver. “Since opening the distillery in 2015, it has been our goal to showcase our Conniption gins in cocktails, but ABC restrictions have prohibited us from doing so; approval of this bill changes everything, and enables us to celebrate our brand in the fullest and most experiential way,” says Melissa Katrincic.

Main Event Honoring Moon Landing with Free Gravity Ropes, Laser Tag Sessions

When it comes to fun, few places on the planet can compete with the gravity-defying activities that Main Event offers.As the 50-year moon landing anniversary quickly approaches, Main Event is celebrating by offering guests one free session of gravity ropes or laser tag with the purchase of a like session.

Ana Amaya and Adrian Del Angel Named Chefs of Radio Milano and Milano Bar

Ana Amaya and Adrian Del Angel are the newly appointed executive chef and executive sous chef, respectively, of Radio Milano and Milano Bar, located in west Houston’s CITYCENTRE district. The acclaimed venues span two floors of Hotel Sorella CITYCENTRE with Radio Milano overlooking the hotel’s rooftop pool and street level Milano Bar featuring an expansive patio on Sorella Court.

Bottleneck Management Appoints New COO

Bottleneck Management announces the appointment of a new leader to join the management team, Chief Operating Officer Mark Gray. As the company’s Chief Operating Officer, a position that is new for Bottleneck Management, Mark will oversee all departments within the organization, leading the operations, human resources, finance, marketing, and development teams to deliver the strategic, operational goals, and objectives of the organization.

HotSchedules and Fourth Announce Merger

HotSchedules, provider of leading workforce and inventory management solutions for the restaurant industry, and Fourth, provider of an integrated hospitality workforce management and cost-control operations platform, announced they merged business operations in an agreement backed by Marlin Equity Partners and Insight Partners.