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Industry News

Welbilt Unlocks Kitchen Potential with KitchenConnect

Welbilt, Inc., a leading global provider of commercial foodservice equipment, is launching its KitchenConnect digital services at this week’s National Restaurant Show Association in Chicago. KitchenConnect’s dashboard unlocks equipment information for chefs, operators, restaurant managers, and multi-unit owners to optimize the operation of their kitchens.

3M Launches Two New Scotch-Brite Low Scratch Pads in HEX Series

Kitchen managers and chefs have a number of daily responsibilities, including ensuring dishes are clean and spot free. In an effort to help improve productivity and manage operational costs, 3M Food Service Supplies recently launched two new product offerings in its Scotch-Brite Scour pads and sponges with POWER DOT technology—the Scotch-Brite Low Scratch Scour Pad 2000HEX and the Scotch-Brite Low Scratch Scour Sponge 3000HEX.

P.F. Chang’s Opens at Los Angeles International Airport

Los Angeles residents and those traveling through the Los Angeles International Airport have a fresh, new and made-from-scratch option for Southeast Asian-inspired dining with the opening of P.F. Chang’s today at Tom Bradley International Terminal.

Fogo de Chão's Summer Menu Celebrates Campfire Meals

Fogo de Chão is inviting guests to experience its newest seasonal offerings created just for summer. Standout items at the Market Table, which is available during Weekday Lunch for $15, include refreshing salads such as Watermelon Feta and Heirloom Tomato & Mozzarella, plus a nutrient-dense Chickpea salad.

Tilman Fertitta-Led Landcadia Holdings Merges with Waitr

Landcadia Holdings, Inc., a publicly traded special purpose acquisition company, and Waitr Incorporated, the fast growing restaurant platform for online ordering and on-demand food delivery, announced that they have entered into a definitive merger agreement whereby Waitr will become a wholly-owned subsidiary of Landcadia.