Recipe: Mild Buffalo Wings | Food Newsfeed
Continue to Site

Recipe: Mild Buffalo Wings

February 11, 2016 Industry News

Ingredients:

3 cups Frank’s® RedHot® Original Cayenne Pepper Sauce
2 cups clarified butter

Yield: 5 cups

Directions: Blend both ingredients and toss with wings.

Tip: You can also create a mild sauce by mixing 4 cups of Frank’s® RedHot® Original Buffalo Wings Sauce with 1 cup of clarified butter.

News and information presented in this release has not been corroborated by FSR, Food News Media, or Journalistic, Inc.