Philanthropy for Restaurants | Food Newsfeed
Continue to Site

Philanthropy

P.F. Chang’s Partners with Jeremy Lin to Help Fight Bullying on the Basketball Court

P.F. Chang's is joining with Jeremy Lin and Kickstradomis to turn a negative into a positive. Nearly one year ago while playing in a high school basketball game, multi-racial players Nathan Stockman and his teammate, Bobby, a young man who is now a Division 1 student athlete, were taunted with vile racist chants by students from the opposing school.

Huddle House Makes $2,000 Donation to Georgia 4-H

With an appetite for giving back, Huddle House participated in Giving Tuesday by donating $2,000 to the Georgia chapter of the nation’s largest youth leadership development organization, 4-H.Looking to give back to an organization that has positively impacted local Huddle House communities, the brand conducted a Facebook poll leading up to Giving Tuesday (November 27).

Iron Hill Brewery and Restaurant Raises Funds for CureSearch

Delaware-based Iron Hill Brewery and Restaurant welcomed their national charity partner and recipient of their Triple Chocolate Hill giving initiative, CureSearch for Children’s Cancer, this afternoon at their flagship store in Wilmington, DE and presented the organization with a check for $32,766.

Buffalo Wild Wings Raises $1.2 million for Boys & Girls Clubs

Boys & Girls Clubs of America announced that Buffalo Wild Wings, together with Guests and Franchisees, raised more than $1.2 million during its annual fundraising promotion in October. The funds will create more team sports opportunities for thousands of Boys & Girls Club kids and teens across the country next year.

Hooters Raises $615K in Fight Against Breast Cancer

Hooters raised $615,000 this October by asking America to #GiveAHoot in the fight against breast cancer during its month-long fundraising campaign in support of National Breast Cancer Awareness Month—adding up to a total amount of more than $5.

Greene Turtle Launches 13th Annual 'Tips for Tots' Initiative

The Greene Turtle Sports Bar and Grille announced the launch of its 13th annual “Tips for Tots” initiative on Wednesday, December 12. Last year, The Greene Turtle Sports Bar & Grille raised $88,126, bringing the total raised over the past 12 years to $421,830.

Chef José Andrés Nominated for the 2019 Nobel Peace Prize

After a devastating natural disaster, many people wonder where they are going to sleep, how they are going to rebuild, and where their next meal will come from. Over the past eight years, when people are displaced by wildfires, hurricanes, and earthquakes, chef and restaurateur José Andrés has stepped in and provided thousands of meals for those in need.

Cured Has Raised Over $310K through 'Gastro-Giving'

In the season of giving thanks, and with Cured turning 5 this December, it is fitting to reflect on what has easily been chef Steve McHugh and his wife Sylvia's proudest accomplishment. In Cured’s first five years, McHugh and his team have raised over $310,000 through “Gastro-giving,” charitable fundraising through food in which chef makes sizable donations to rotating local and national charities, including The Leukemia & Lymphoma Society.

Twin Peaks Makes $10,000 Donation to Fight Breast Cancer

For Breast Cancer Awareness Month, Twin Peaks teamed up with The Fairman-Adams Project to aid them in the fight against breast cancer.On Monday, November 5, Twin Peaks Restaurants presented a check for $10,722 to The Fairman-Adams Project Founder Flozell Adams.

CRAF Grateful Table Event Raises $90K for Restaurants Care Program

The California Restaurant Association Foundation (CRAF) announced that this year’s The Grateful Table, the unique farm-inspired dinner that gives back to the hardworking people who run our communities’ restaurants – cooks, chefs, bussers, servers and dishwashers raised more than $90,000.