Philanthropy for Restaurants | Food Newsfeed

Philanthropy

Impossible Foods Launches Food Bank Program to Help Fill the Protein Gap

Today, Impossible Foods launched a program to help nourish communities where it does business by partnering with food banks that serve those affected by food insecurity. The food technology startup is partnering with Alameda County Community Food Bank and Second Harvest Food Bank of Santa Clara and San Mateo Counties to serve plant-based meat to San Francisco Bay Area residents who receive assistance from food bank meal programs.

Del Frisco's Partners with Veteran Roasters Cup O’ Joe to End Homelessness

Del Frisco's Restaurant Group, Inc. announced a partnership with Veteran Roasters Cup O’ Joe, a company founded to help end homelessness and chronic unemployment in the veteran community. Beginning January 31, 2018, all Del Frisco’s Restaurant Group locations will serve Veteran Roasters Cup O’ Joe coffee.

Big Whiskey’s Raises $10K for Convoy of Hope

Following over a month of fundraising efforts in the aftermath of hurricanes Harvey and Irma, Missouri-based Big Whiskey’s American Restaurant & Bar has raised $10,000 for Convoy of Hope and their continued relief efforts.

Arooga’s Raises Over $13K for Breast Cancer Awareness

Arooga’s Grille House & Sports Bar raised more than $13,000 in October for breast cancer awareness.Arooga’s raised funds for the month of October to benefit the Feel Your Boobies Foundation, the Terry Brodeur Breast Cancer Foundation, and the Gloria Gemma Breast Cancer Foundation, topping the more than $10,000 they raised in 2016 for the same organizations.

IHOP Teams Up with Children Of Fallen Patriots Foundation

IHOP Restaurants is partnering with Children of Fallen Patriots Foundation (CFPF), an organization that provides college scholarships and educational counseling to military children who have lost a parent in the line of duty.