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Means to a Beginning

Try telling someone in the restaurant industry, “It’s not personal, it’s just business.” That’s like saying, “It’s not you, it’s me,” during a breakup or consoling a football player, “You tried your best,” after losing the Super Bowl.

Stone Brewing to Open Hotel Dedicated to Craft Beer

Stone Brewing, the 10th largest craft brewery in the U.S., and San Diego-based hospitality collective, Untitled Hospitality, announced their partnership to develop Stone Hotel—the companies’ first-ever brewery hotel.

Oregon’s Medford Center Expanding Culinary Footprint

LBG Real Estate Companies, LLC, a Southern California-based investor in retail real estate, announced that plans have been finalized for the redevelopment of Medford Center, a 420,000-square-foot regional entertainment and lifestyle shopping center in Medford, Oregon, which serves Medford, Grants Pass, and Ashland area residents as well as the Rogue Valley’s 3.

Falcon Realty Advisors Expands Footprint with Austin Office

Falcon Realty Advisors, a Dallas-based commercial real estate company specializing exclusively in representation of retail, restaurant, and entertainment tenants for real estate strategy, construction and development, has expanded into Central Texas with the opening of an office in Austin.

Consciously Clustering

Multiple times each day, Shane Covey exits Upstate Craft Beer and Oyster Bar, his intimate, 28-seat restaurant in New York City’s East Village neighborhood, and steps onto 1st Avenue. Amid the stream of taxis, bicyclists, and pedestrians, Covey strides to the intersection of 1st Avenue and 6th Street.

Michelin-Starred Tim Ho Wan Coming to New York City

WDI Group, the acclaimed restaurant and hospitality group that has opened around 200 restaurants around the world since 1972, signed a long-term lease to bring Hong Kong-based Michelin-starred restaurant Tim Ho Wan to New York City for the first time.

Ritz Prime Seafood Returns With Reenergized Look

When Rick McCormack stepped into the space that was once Chart House restaurant, he scanned over a completely gutted interior stripped to the studs and beams.“That’s a great thing,” he says.

Michael Mina Opening Two Restaurants in Re-Imagined Beverly Center

Taubman Centers, Inc. is embarking on a $500 million re-imagination of Beverly Center this month that will transform every aspect of the iconic fashion destination. The details were revealed this evening at an event featuring Los Angeles Mayor Eric Garcetti, Taubman chairman, CEO and president Robert Taubman, chief operating officer William Taubman, and other special guests.

HMSHost Wins Restaurant Contract at Louisville International Airport

Louisville is known for many things, from the Kentucky Derby, to where the majority of the world’s bourbon is made. Now it will also be known for an airport dining experience as global restaurateur HMSHost and its subtenant partner, Tinsley Family Concessions, was awarded an eight-year contract to expand restaurant services in Louisville International Airport.