Restaurant Chef Recipes | Food Newsfeed
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Huevos Rancheros

Happy guests are just minutes away when you combine Bush’s Best Easy Entrées Texas Ranchero Pinto Beans with eggs, salsa, queso, and tortillas for this Mexican favorite.

Coca-Cola's Sparkling Cappuccino

While coffee is still most often consumed for breakfast, it is becoming popular during other times, including the afternoon when people are looking to refuel or indulge. Check out this specialty Sparkling Cappuccino from Coca-Cola, a unique take on a classic sure to please guests of all ages.

Lamb Pot Pie

Hearty comfort food with a twist. This pot pie uses a luscious root vegetable base matched with braised chunks of American Lamb shoulder and topped with a shredded filo dough lid for an eye-catching presentation.

Fall Vegetable Panzanella Salad

Chef Heather Terhune, executive chef of Mediterranean-inspired restaurant Tre Rivali and rooftop bar The Outsider located at The Kimpton Journeyman Hotel in Milwaukee’s historic Third Ward neighborhood, anticipates the upcoming season with this hearty seasonal fall recipe.