Restaurant Industry Research | Food Newsfeed
Continue to Site


FSR 50

After years of lopsided sales and diners reluctant to spend their diminished discretionary incomes eating out, in 2013 full-service brands climbed confidently out of the hole left by the economic recession.


The Culinary Institute of America (CIA)

America’s Top 20 Culinary Schools

The lure of fame and fortune has made the chef profession a first choice for a growing number of people. Culinary schools can help to separate the serious chefs from wanna-be restaurant rock stars. FSR has selected America’s Top 20 culinary schools based on a number of criteria.