Urban Taco, a modern Mexican restaurant by Del Sur Restaurant Group will officially open its new and larger location tomorrow Wednesday, October 18 within Mockingbird Station in suite 105.The new spot (on the far northeast corner inside the complex and adjacent to the main theater entrance) allows for more interior space, an updated look and large patio.
Rotolo’s just opened its third restaurant in Baton Rouge.Rotolo’s fans might be shocked when they step into the new location at 411 Ben Hur Drive. But don’t worry; Rotolo’s isn’t playing any Halloween tricks just yet—this is the first location with the brand’s new prototype.
Chef Vitaly Paley doesn’t get to pick when most of his restaurants open—that’s because three of his four restaurants are located in hotels.His staff has to serve three meals per day, and holidays are often the busiest time.
East Coast Wings + Grill, a casual dining franchise known for its variety of award-winning buffalo wing flavors, made-to-order with the freshest ingredients, unveiled a brand overhaul Wednesday. Dubbed “East Coast Wings + Grill 2.
The Adolphus, the storied downtown hotel synonymous with timeless Dallas style, unveiled the vibrant return of The French Room. Following a thoughtful 16-month restoration, one of the city’s most beloved restaurants returns to its original roots as a preeminent Dallas dining destination.
IdeaWork Studios recently created the brand for acclaimed Chef Ricardo Zarate’s West Hollywood eatery, Rosaliné. The agency, widely recognized for their expertise in the hospitality industry, developed the logo, visual identity, and all print and collateral elements for the modern Peruvian restaurant, named after the chef’s mother.
Mapping a timeline of the buildings that house Michigan restaurant group Union Joints’ seven concepts is much like chronicling the development of an entire community.You could start with the Baptist church constructed in the 1840s and then note one of the oldest family-owned garages before highlighting the fire hall constructed in 1938.
Stately elegance and contemporary polish merge in renovations recently completed at Occidental Grill & Seafood, the iconic Washington restaurant that has hosted presidents and diplomats for 111 years on Pennsylvania Ave.
At Tony Roma’s flagship location on humming International Drive in Orlando, Florida, some of the booths were tearing apart. Aging wall art hung in cramped, carpeted rooms. It was dark like your grandfather’s steakhouse.
Fully integrated, architecture and design firm Navigate Design announced the company’s expansion with the opening of an office in New York City. Located in Chelsea, Manhattan’s up-and-coming design hub, the new office will accommodate the firm’s U.
Grand splendor and a contemporary chic look were key ingredients used to create the custom architectural lighting fixtures for the William Vale Hotel, which is located at 55 Wythe Ave. in the North Williamsburg section of Brooklyn, NY.
Within the recently renovated Fogo de Chão in Beverly Hills, California, stands a 16-foot bas-relief rendition of the nearly 60-year-old monument O Laçador.The rendition is a nod to the gaucho monument constructed in Porto Alegre, Brazil, the home of the original Fogo de Chão location.
Shoney’s, the iconic, all-American restaurant brand, reopened its restaurant in Nashville on Donelson Pike after it underwent an extensive interior and exterior remodel. The new restaurant design will serve as the prototype for all newly constructed and remodeled Shoney’s locations nationwide.