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Restaurant Design

Shoney's New Restaurant Prototype Opens in Nashville

Shoney’s, the iconic, all-American restaurant brand, reopened its restaurant in Nashville on Donelson Pike after it underwent an extensive interior and exterior remodel. The new restaurant design will serve as the prototype for all newly constructed and remodeled Shoney’s locations nationwide.

Masseria Restaurant Interior Serves-Up Winning Recipe

Unique Store Fixtures received an award for Masseria restaurant, Toronto, from the Retail Design Institute (RDI) at its 46th Awards Gala in New York City.  The award for Casual Dining and Entertainment was presented to Unique Store Fixtures out of 125 project entries.

Reimagined Williamsburg Inn to Debut April 23

The Williamsburg Inn, a premier Virginia historic hotel, announced April 23 as the completion date of its elaborate multi-phase renovation. Offering an all-new modern and luxury experience while staying true to its notable Regency style, the Williamsburg Inn will reveal enhanced food and beverage offerings, attractive event space additions, stunning exterior upgrades, and signature themed suites.

TomKats Hospitality to Restore Woolworth Building in Downtown Nashville

TomKats Hospitality announced its newest project—the rehabilitation of the historic downtown Nashville Woolworth building. An integral location of the Civil Rights movement in Nashville, Tomkats Hospitality Owner Tom Morales revealed his plan to restore the building and reopen in late 2017 as Woolworth on 5th—a soul food-inspired restaurant and live music venue.

15 Ways to Build a Safer Kitchen

Designing full-service kitchens has become more complicated than ever. It’s important to consider appearance, functionality, and employee and food safety—it takes an army to accomplish this. From start to finish, kitchen design is a collaboration of architects, engineers, designers, food and beverage design firms, chefs, owner, operators, and food safety consultants.