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Food Newsfeed Slideshows

7 Must-Have Beers for a Summer Tap List
If your menu doesn’t include at least one beer in each of these styles, customers might be disappointed.

5 Menu Trends Not to Miss this Summer
Chefs hybridize nostalgic and novel flavors for seasonal fare that is both satisfying and cutting-edge.

6 of America's Essential Seafood Chains
These certified fresh brands are thriving around the country.

8 Ways to Salad This Summer
Check out how chefs are mixing up this summer menu favorite.

Why Restaurants Should be Using Ancient Grains and Spices

These ingredients help brands captivate consumers with bold flavor.

3 Ways Restaurants Can Boost Private Events this Summer
Take these lessons from wineries, breweries, and distilleries to heat up sales.