Bar Louie

Industry Vet Steps into COO Role at Bar Louie

BL Restaurant Operations, LLC., announced Tony Wehner as the new chief operating officer of Bar Louie. Wehner joins Bar Louie with a wealth of executive experience in restaurant leadership. Most recently, he served as the Senior Vice President of Operations for Logan's Roadhouse.

Bar Louie Continuing National Expansion

Bar Louie is still growing in 2016, announcing recent corporate openings in California, Maryland, New Jersey, Ohio, and franchise agreements in South Carolina and Kentucky.Bar Louie has expanded its collection of local gathering spots to more than 120 national locations, with 14 new locations opening in 2016 at least 20 more openings planned for 2017.

11 Chain Restaurants With Veterans Day Deals

Restaurants are historically welcoming to the military community, whether from a consumer or professional standpoint. As the National Restaurant Association reports, more than 250,000 military veterans hold jobs throughout the industry.

Bar Louie Introduces The Spiked Bulleit Bourbon Burger

From liquor-laced cupcakes to boozy popsicles, Americans’ desire to go beyond drinking their alcohol has launched a new category of products in the last five years. This summer, eclectic urban bar and gathering place, Bar Louie, builds on the trend and dives deeper into the classic flavor combination of barbeque and bourbon with its new Spiked Bulleit Bourbon Burger.

Bar Louie Inks Franchise Deal for Five Houston Locations

Bar Louie announced it has signed a franchise development agreement to open five new bar and eateries in the Houston area. The first location is planned to open by the end of 2016. The five franchised restaurants will join three corporate-owned Bar Louies currently in the area at Willowbrook Mall, Baybrook Mall, and The Woodlands.

New CMO Spikes Sales at Growing Bar Louie

It’s been just a few short months, but new Bar Louie CMO Stephanie Hoppe has already spiked the sales—and the burgers —at the growing neighborhood bar & eatery.Along with her expertise in driving customer engagement with strategic approaches to social, mobile and traditional marketing, Hoppe applied her passion and experience in menu innovation to develop a new Spiked Bulleit Bourbon Burger served with a shot-glass of spiked house-made BBQ sauce.

Bar Louie Opening New Location in Pittsburgh

Bar Louie announced the opening of its newest location in Pittsburgh. When Bar Louie opens its doors on February 9, it will be the third Pittsburgh area location for the Addison, Texas-based brand.

Bar Louie Opens Second Rochester Location

Bar Louie announced the opening of its newest location in Rochester, New York. When Bar Louie opens its doors on January 9, it will be the second Rochester area location for the Addison, Texas-based brand.

Bar Louie Opens Third Location in Denver Area

Bar Louie announced the grand opening event of its newest location in Denver, Colorado. This location is the fourth Denver-area location for the Addison, Texas-based brand and Bar Louie Denver Tech is conveniently located in the Denver Tech Center at The Belleview Promenade.

Bar Louie Opens Third Location in Houston Area

Bar Louie announced the opening of its newest location in Friendswood, Texas. When Bar Louie opened its doors on November 21, it was the third Houston-area location for the Addison, Texas-based brand. Bar Louie Baybrook is located in the expansion wing of Baybrook Mall off of Interstate 45.

Bar Louie Opening Second Philadelphia Location

Bar Louie announced the opening of its newest location in Warrington, Philadelphia. When Bar Louie opens its doors at 4 p.m. on October 21 it will be the second Philadelphia area location for the Addison, Texas-based brand.

Bar Louie Opening New Location in Virginia

Bar Louie announced the opening of its newest location in Manassas, Virginia. When Bar Louie opened its doors on Wednesday, it marked the sixth Washington, D.C., area location for the Addison, Texas-based brand.