Firebirds Wood Fired Grill | Food Newsfeed
Continue to Site

Firebirds Wood Fired Grill

Firebirds Wood Fired Grill Honors Top Chef, Managing Partner

Firebirds Wood Fired Grill, a contemporary-polished restaurant with 45 locations nationwide, recently awarded two team members for their outstanding leadership and commitment to their staff, as well as for overall guest satisfaction at their respective locations.

Firebirds Launches Online Ordering at All Locations

To enhance its personalized ToGo service and digital hospitality, Firebirds Wood Fired Grill has established an online ordering platform for all of its locations. Powered by Olo, Firebirds’ easy-to-use online ordering platform provides guests with a straightforward way to order their favorite Firebirds cuisine from the comfort of their smartphone, tablet or desktop, just by visiting firebirdsrestaurants.

Firebirds Awarded TripAdvisor Certificate of Excellence

Thirty-six Firebirds Wood Fired Grill restaurants nationwide have received the prestigious 2017 TripAdvisor Certificate of Excellence. Additionally, Firebirds’ Niles, Ohio, and Bartlett, Tennessee, locations are each now TripAdvisor’s No.

Firebirds Wood Fired Grill Introduces Bold Summer Features Menu

Firebirds Wood Fired Grill, known for its scratch kitchen and bold flavors, has unveiled its new Summer Features menu offering fresh seasonal ingredients. The menu, available June 21 to August 1, will showcase items such as Wood-Fired Pineapple Teriyaki Beef Tenderloin, Creole Seared Mahi, Mushroom and Chipotle Gouda Burger and Big Daddy Lemon Cake.

Firebirds Wood Fired Grill Unveils Winter Menu, Raises $750K for ALSF

This month is cause for celebration as Firebirds Wood Fired Grill marks two special occasions. First, the restaurant, known for its scratch kitchen, warm hospitality and classic American cuisine infused with bold flavors, fresh herbs and spices, has introduced its Winter Features menu, featuring freshly prepared seasonal dishes such as Chipotle BBQ Bacon-Wrapped Jumbo Shrimp and Wood Grilled Twin Filets.

11 Chain Restaurants With Veterans Day Deals

Restaurants are historically welcoming to the military community, whether from a consumer or professional standpoint. As the National Restaurant Association reports, more than 250,000 military veterans hold jobs throughout the industry.

Firebirds' Inner Circle Makes Guests Feel Part of the Team

There is no manual on how to run a successful loyalty or rewards program at a full-service restaurant. In fact, the topic is often the source of contentious debate among operators. Some brands, especially in the multi-unit, chain segment, turn to technology as a preserver, while others dangle tangible rewards, like free products or discounts, to attract new members.

Firebirds Wood Fired Grill Unveils New Summer Features

Known for its warm hospitality and classic American cuisine infused with bold flavors, fresh herbs and spices, Firebirds Wood Fired Grill launched its Summer Features menu, featuring seasonal items such as the Southern Biscuit Burger and Watermelon, Heirloom Tomato & Fresh Mozzarella Salad.

Firebirds Wood Fired Grill Sets Three-Day Goal of $110K to Fight Childhood Cancer

Firebirds Wood Fired Grill may have exceeded its $75,000 goal for Alex’s Lemonade Days last year, but it’s on an even bigger mission this year. Firebirds will participate for the third consecutive year in Alex’s Lemonade Days, Alex’s Lemonade Stand Foundation’s (ALSF) annual fundraiser that encourages communities to host lemonade stands to raise funds for childhood cancer research.

Firebirds Wood Fired Grill Hires Director of Learning

Firebirds Wood Fired Grill, a classic American restaurant with 38 restaurants across the country, hired Tammy Calhoun to serve as Director of Learning in its corporate office. The polished-casual brand created this new position to further develop its talent and further grow results within the company.

Fresh Approach at Firebirds Wood Fired Grill Earns Culinary Award

Chef Steven Sturm, corporate executive chef for Firebirds Wood Fired Grill, received the 2016 Produce Excellence in Foodservice Award for Casual and Family Dining Restaurants. Sponsored by PRO*ACT LLC and now in its ninth year, the program honors chefs and their companies for their innovative and influential use of fresh produce in the culinary arts.