Just in time for the restaurant industry’s busiest night of the year, TGI Fridays is the first national casual dining brand to offer reservations via OpenTable.OpenTable will be able to locate consumers nearest Fridays restaurants and easily reserve their table for any open time slot, up to 30 days in advance online (or seven days in advance on the app).
TGI Fridays announced its new Dine and Drink menu, available now through June 19 at participating restaurants. The menu gives guests the option to mix and match: one of Fridays new entrées and an alcoholic or non-alcoholic beverage for just $12.
Converging trends are making seafood an ideal protein for enterprising chefs. In casual and independent restaurants across the country, diners are looking for healthier options and assertive taste profiles, as well as consistency.