Time to snap out of the winter blues and put the chilly season behind you with la Madeleine’s new delectable spring menu. This spring, escape to the French countryside with rustic, authentic flavors that say bonjour to warmer days.
La Madeleine Country French Café opened the doors to its 15th Houston-area café on March 7, with a new location in Parkway Village.Dallas-based la Madeleine specializes in preparing authentic country French cuisine including a variety of fresh-baked artisan breads, pastries and desserts, as well as signature salades, sandwiches, and soupes, including its famous caesar salade, croque monsieur, and tomato basil soupe.
La Madeleine Country French Café has announced that John Cahill, a 10-year veteran at la Madeleine, has been named chief operating officer. In his new role, Cahill will manage strategic direction of the brand while overseeing the operations, culinary, marketing, and purchasing functions.
La Madeleine Country French Cafés are adding new options to its popular, everyday Smart Choices menu. These delicious new alternatives are only available for a limited time, now through March 20.With the holiday revelry over, many of us are watching our dietary intake.
La Madeleine Country French Café presented a check for $25,000 to MakeAWay Charities this past Friday that will help provide assistance to North Texas families experiencing financial strain. Since mid-November, la Madeleine employees have raised funds through personal contributions of which la Madeleine matched dollar-for-dollar.
People Report and sister company Black Box Intelligence announce the finalists for the 2011 Best Practices awards, to be presented Nov. 3, at the annual “People, Profits, Planet” summit for its members.
Recognized as the second largest bakery-café company worldwide, French-based Groupe Le Duff has announced the creation of Le Duff America to manage its North American café brands, which includes la Madeleine Country French Café, Bruegger’s Bagels, Timothy’s World Coffee, and Brioche Dorée.
La Madeleine Country French Café began offering franchise opportunities in the U.S. to qualified franchisees and investors today.La Madeleine’s new franchise program is a bakery-café concept and investment opportunity within the fast-casual segment.
As consumers wait for temperatures to begin to drop and the trees start to turn, la Madeleine Country French Café introduces some of its fall favorites, including the Savoury Sampler, which allows guests to customize a trio of menu choices.
Converging trends are making seafood an ideal protein for enterprising chefs. In casual and independent restaurants across the country, diners are looking for healthier options and assertive taste profiles, as well as consistency.
In conjunction with Mothers Day, La Madeleine Country French Cafe is reminding guests of another unique and special gift to share with a mom, sister or other loved ones.The “Card for the Cause” program is a continuing partnership between La Madeleine Country French Cafe and the Susan G.