The National Restaurant Association Educational Foundation (NRAEF) announced today it is available to establish collaborative partnerships with community colleges as called for by the U.S. Department of Labor Employment and Training Administration's Trade Adjustment Assistance Community College and Career Training (TAACCCT) program.
Maneet Chauhan, James Beard award-winning celebrity chef and judge on Food Network’s hit show “Chopped,” has partnered with the National Restaurant Association Educational Foundation (NRAEF) to kick off a national tour to launch her new book, “Flavors of My World: A Culinary Tour Through 25 Countries” (Favorite Recipes Press: May 1, 2013), co-authored by Doug Singer.
The National Restaurant Association and the National Restaurant Association Educational Foundation announced they have elected officers to their Board of Directors and Board of Trustees, respectively.
The National Restaurant Association Educational Foundation (NRAEF) will host the 21st annual Ted J. Balestreri Leadership Classic in Pebble Beach, Calif., from March 6 to 9, 2013. Leaders of the restaurant and foodservice industry will tee off in support of the NRAEF’s ProStart and Scholarship programs.
The crème de le crème of the restaurant and foodservice industry gathered on the Monterey Peninsula in California at the 20th Annual Ted J. Balestreri Leadership Classic from March 7-10 in support of the National Restaurant Association Educational Foundation's (NRAEF) ProStart program.
The National Restaurant Association Educational Foundation (www.nraef.org) is encouraging restaurant industry professionals to help identify and nominate outstanding candidates for its 2012 awards: the College of Diplomats, the Michael E.
