Romacorp, Inc., the parent company of Tony Roma’s, introduces a new, limited-time menu celebrating their expertise using one of the most flavorful cooking methods available: grilling. The “Grilled to Perfection” menu goes back to Tony’s Roma’s grilling roots and highlights the unique flavor profile that the grill imparts on everything from the brand’s world-famous baby back ribs to steak, seafood and even fruit and vegetables.
At Tony Roma’s flagship location on humming International Drive in Orlando, Florida, some of the booths were tearing apart. Aging wall art hung in cramped, carpeted rooms. It was dark like your grandfather’s steakhouse.
Romacorp, Inc., parent company of Tony Roma’s and TR Fire Grill, announced that Stephen K. Judge has joined as its new president and chief executive officer. Judge joins Romacorp with more than 25 years of experience in the restaurant and hospitality industries, and has worked with some of the nation’s top brands including Bonefish Grill, Seasons 52, MGM Grand, Rosewood Hotels and Resorts, and Princess Cruises.
The chain that offered never ending pasta for seven weeks is focused on its rebranding. A new logo, new menu, new restaurant design, new lunch offerings, and a whole new image takes time to resonate with consumers and it seems Olive Garden will have to wait a little while longer to see if its strategy is a hit.
Tony Roma’s announced the grand opening of its first restaurant in Myanmar.The restaurant is located in the country’s former capital city of Yangon, the commercial center and largest city in the country with a population of more than five million people.
Tony Roma’s announced that the grand opening of its newest restaurant, located in Commack, New York, will take place on Thursday, Dec. 11, with a ribbon cutting at 10 a.m.With several recent international openings, this opening continues the brand’s global penetration in existing markets and strengthens its position in the New York metropolitan area.
Tony Roma’s announced the opening of its second Ireland location in Naas, County Kildare.The new restaurant follows the highly successful Belfast location, which opened August 2005, and affirms the company’s focus on strengthening the brand’s international base in existing and new markets.
Romacorp, Inc., the parent company of Tony Roma's restaurants, has recently made two new executive hires, strengthening the company's foundation to support future growth globally. Executives joining the team are Jim Rogers, chief marketing officer, and Roger Stracener, vice president of international franchise operations.