January 2016 | Food Newsfeed
Continue to Site
Top Beverage Picks

Cynar

January 2016

2013 Damilano Barbera d’Asti

Velvety and textured, there are intense chocolate undercurrents to this Barbera d’Asti, along with supple black cherry notes and soft tannins. A surprising note of cola emerges near the finish.