About four years ago, Abuelo’s Mexican Restaurants installed table-top tablets. The Ziosk devices allow customers to order drinks, appetizers, and desserts without a server. They include games for kids and empower customers to settle their bill whenever they please, without waiting for a ticket or handing over a credit card.
TableSafe Inc., maker of the first purpose-built pay-at-the-table platform for table-service restaurants, announced Wednesday that 71 Above and Takami Sushi have become the first restaurants in the greater Los Angeles area to provide EMV-secured pay-at-the-table convenience for their guests using TableSafe’s RAIL payment platform.
Yelp Inc. and Grubhub announced the successful integration of Grubhub’s restaurant network onto the Yelp platform.The combination of Grubhub's unmatched restaurant network and efficient delivery infrastructure with Yelp's large purchase-oriented audience positions us to generate thousands of new diners and millions of orders for Grubhub restaurant partners.
Olo, a leading online food ordering solution for the restaurant industry, announced today that the company is engaging with EatStreet to enable integrated delivery through Olo’s Rails platform. EatStreet is one of the largest independent online and mobile food ordering services in the U.
Restaurant operators and managers had a lot thrown at them last year. New and expanded labor legislation in big cities and across entire states have complicated compliance for some businesses and sowed uncertainty among others.
E la Carte, Inc., creator of the in-restaurant PrestoPrime EMV tabletop system, announced it would deploy its latest-generation PrestoPrime EMV tabletop terminals across Applebee’s restaurants in the U.
Restaurant Revolution Technologies, Inc. (Revolution) officially announced its partnership with DoorDash Wednesday, the technology company connecting consumers with the best local restaurants, to help streamline online ordering for participating restaurants.
Beginning on March 15, BarDog will offer its bar inventory management app at only $35 per month. Bar and restaurant owners will be able to easily track their inventory, purchases, and cost of goods, with a user-friendly mobile app.
LevelUp, a growth engine for restaurants, announced it has partnered with FullContact, an identity resolution provider, to power precision marketing programs by providing restaurateurs with a detailed understanding of their guests’ interests and social networks.
The Ziosk network, with tablets live in all 50 states and more than 55 million guests engaging on its screens per month, announced the appointment of Barry Schliesmann as the Company’s Chief Product Officer.
Starfleet Research revealed that, according to its latest industry research, nearly one-quarter (24 percent) of restaurant owners and operators who have not upgraded their core restaurant management and POS system within the past three years plan to do so in the next 12 months.
When it comes to P&L statements, inventory can sometimes be the redheaded stepchild, often overlooked in favor of labor costs and restaurant sales. For years, those oversights could be partially chalked up to an archaic system wherein amounts were recorded by pen and paper.
Toast, the all-in-one restaurant technology platform and one of the fastest-growing technology companies in the U.S., announced a partnership with TripAdvisor, the world’s largest travel site, to deliver restaurants of all sizes the best suite of tools to entice new guests.
Paytronix Systems, Inc., an innovator in mobile loyalty and online ordering applications, mobile payment, and digital communication tools, announced the Apple Pay with Loyalty ID for restaurants is live in the first two fast-casual restaurant locations.
Rusty Bucket Restaurant & Tavern announced the launch of online ordering at all restaurants. The new platform will provide guests with the option to conveniently place their orders and pay ahead of time online and pick-up in the restaurant.